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- Caramel
- Dark Chocolate
- Roasted Nuts
From: $9.30
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Organic, fair trade, sustainable, shade-grown, and bird-friendly coffee. Roasted to order in Eugene, Oregon.
- Dark Chocolate
- Berries
- Maple Syrup
From: $9.30
- Cocoa
- Brown Sugar
- Berries
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- Citrus
- Honey
- Dark Chocolate
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Roasts & Blends
Organic, fair trade, sustainable, shade-grown, and bird-friendly coffee. Roasted to order in Eugene, Oregon.
- Chocolate
- Hazelnut
- Vanilla
From: $9.30
Eco-Valve Bags
From: $17.70
From: $17.70
What to know about this roast
What is medium-dark roast coffee?
What is medium-dark roast coffee?
Medium-dark roast coffee is roasted just past medium, creating a fuller body and deeper flavor while still preserving some of the bean’s natural character. It offers a smooth balance between richness and complexity.
What does medium-dark roast coffee taste like?
What does medium-dark roast coffee taste like?
You can expect bold, full-bodied flavor with notes of dark chocolate, caramel, roasted nuts, and subtle spice. It’s less acidic than lighter roasts and has a smooth, slightly sweet finish.
Is medium-dark roast good for espresso?
Is medium-dark roast good for espresso?
Yes—medium-dark roast is one of the best choices for espresso. It produces a rich, balanced shot with good crema and holds up well in milk-based drinks like lattes and cappuccinos.
How is medium-dark roast different from dark roast?
How is medium-dark roast different from dark roast?
Medium-dark roast has more balance and sweetness, while dark roast tends to be smokier and more intense. Medium-dark keeps more nuance, while dark roast emphasizes bold, roasted flavors.
Does medium-dark roast coffee have less acidity?
Does medium-dark roast coffee have less acidity?
Yes. Medium-dark roast coffee is lower in acidity than light or medium roasts, making it smoother and easier to drink for those who prefer a less bright cup.
What brewing methods work best with medium-dark roast?
What brewing methods work best with medium-dark roast?
Medium-dark roast works well with espresso machines, French press, drip coffee makers, and even cold brew. Its full body and rich flavor make it especially versatile across brewing methods.